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Opened Jan 12, 2025 by Charis Spearman@charisspearmanMaintainer
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Airlines Focus On Biofuel Trials Gather Momentum


It's bad enough for some prop aircrafts to be described as being powered by elastic band. Now the cynics might start having a dig at flying on everything from cooking oil to liquefied algae.

With the civil air travel market under increasing pressure from rising oil prices and environmental legislation, the race is on to discover practical alternatives to traditional kerosene and these so far seem to boil down to different kinds of biofuel.

Not remarkably, the very first trials of alternative fuel were started by British air travel leader, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with restricted biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized different blends of routine fuel and bio derivatives including some from made from jatropha which can grow in soil thought about too poor for growing mainstream foods items.

Jatropha is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs cited Jatropha jatropha curcas as one of the best prospects for future biodiesel production. It is resistant to drought and insects, and produces seeds containing 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation moved to perform research and advancement into using biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would serve as strategic consultants for the task.

The current airline to start experimenting with new fuels is the Alaska Air Group which has conducted internal US flights utilizing a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut damaging emissions by 10%.

One truly motivating advancement has been the relocation far from biofuels which complete head on with food customers thus avoiding a price spiral. Not so long ago, a rise in use of biofuels in cars and trucks triggered a spike in maize prices as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airlines and drivers will focus biofuel usage on non-food sources such as jatropha curcas and algae. It would be a mixed true blessing indeed if some individuals wound up starving just to satisfy somebody else's green credentials.

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Reference: charisspearman/oleovest-pl#5